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Wood Burning Fires Need to Be Hot and Clean

Wood burning fires are not just a relaxing and enchanting experience they're also a vital part of our health and well-being. They need to be warm and clean to be effective.

Green wood, or unseasoned wood has a high moisture content which makes it difficult to ignite and burn efficiently. Kiln dried, or seasoned wood has a low moisture content and is more easy to ignite and keep burning.

Efficient Combustion

The wood burning stove for shed fire should be hot enough to snuff out water and reach temperatures that exceed 540 degrees F. 800 deg F in ideal conditions) in ideal conditions) where the secondary combustion process begins. This is the primary step in efficient combustion of the fuel while minimizing pollution smoke, creosote, and buildup in the flue.

It is crucial to understand that the temperature needed for secondary combustion is contingent on the type of fuel and the conditions around it. The best way to limit the variation is to use dry firewood that is seasoned and has an average moisture content of less than 20%.

The amount of air being provided to a flame can also have a significant impact on its heat output and burning time. The more oxygen available the hotter a fire can burn and the shorter its burn duration. When the air supply is not sufficient the wood fire produces less heat and will burn at a slower rate.

A wood stove or fireplace insert that has an adjustable air damper will increase the time to burn and efficiency. A wide-open setting permits the fire to use up all the oxygen available and quickly exhaust the supply of usable fuel. The converse is true of a fire that is confined to a limited area, in which the fire cannot expand as far.

A well-dried load of firewood is also essential for efficient wood burning. If wood is cut fresh and hasn't had a chance to dry, it will have high water content, which could make it difficult to burn. For the best performance it is recommended that you only use seasoned wood that has been stored outside for six to nine months.

Another thing to consider is the BTU content of different types of wood. For instance, white pine or spruce trees might be less expensive than eastern hardwoods such as black locust and shagbark hickory, however the BTU values of the latter are much more, meaning they offer more heat for the same amount of wood burned. This is why it's important to think about your heating needs and fuel costs when selecting your firewood.

Clean Burning

Wood smoke produces indoor wood burning stove air pollutants that can irritate the lungs and can cause respiratory distress, particularly for seniors and children. These pollutants include volatile organic compounds (VOCs) like formaldehyde and benzene, as well as polycyclic aromatic hydrocarbons such as benzo-a-pyrene, which can cause cancer. Volatile tars (such as creosote) are also released when firewood is burnt.

Smoke from poorly-designed wood fireplaces and stoves can contribute to poor air quality in the outside by reducing visibility and contributing photochemical pollution. However, new, clean burning wood stoves and fireplaces that incorporate modern combustion technology when properly used can drastically reduce the emissions.

Stage 1 - Vaporization moisture: As the log gets warmer it releases water vapour that escapes through the chimney flue. This consumes more energy than it would had the log been seasoned to dry before burning. This also wastes energy that could be put to use heating your home.

The vapors in the flue with carbon particles, resulting in smoke. Smoke is one of the major sources of particulate matter and smog that is found in the air.

If properly used Wood stoves and fireplaces using clean burn technology can lessen this problem significantly by burning the logs into a charcoal-like state, which releases less volatile gasses and generates the majority of energy from the log as usable heat.

Avoid using damp, sour or rotten wood to light your fire. It is more difficult to burn and creates more creosote. Also, don't overburden your stove with thin and soft wood such as fir or pine; it takes more energy to burn them and they create more smoke which can cause chimney fires.

Use a bucket made of metal to remove ashes from the stove, and wait until they cool before handling them. Dispose of or store ashes in a safe manner. They are able to ignite again when exposed to water, and are dangerous in landfills. Use them in your garden or at home instead.

Storing, seasoning and properly burning your wood can help you save money and ensure your stove runs efficiently. Cleaning your chimney regularly is essential to eliminate creosote, particulates and other debris that has been deposited. This can also stop chimney fires and ensure safe operation.

Safety

There's nothing like a warm fire to warm up chilly winter evenings, however proper safety precautions are necessary. If fires are not properly constructed, burned or wood burning fires left unattended, harmful fumes could be released into the home and dangerous creosote deposits may build up inside the chimney. These deposits can clog up the flue and decrease airflow, causing your wood stove or furnace not to function as effectively.

Never burn treated, painted, or household garbage in your wood-burning stove fireplace. They could release toxic fumes like carbon dioxide and produce toxic gasses. Do not use the flammable liquids for a fire starter. Gasoline, lighter fluid and kerosene can cause chimney fires which can increase emissions and create toxic creosote.

Keep combustible materials, such as furniture, curtains and toys, at a safe distance from your fireplace or stove. Never hang clothing on or near your woodburning fireplace that is wood burning. Children should be taught that the fireplace is hot and should not be touched.

Only use seasoned wood in your fireplace or stove. The wood that is seasoned has been dried over the summer months to reduce moisture. The wood that is damp produces more smoke and creosote while seasoned logs burn more cleanly and more efficiently. conservatory wood burner that is seasoned looks darker and has cracks in the end grain and sounds hollow when it is tapped. Keep your wood outside, neatly stacked and with the top covered, but allowing air circulation to them.

Be aware not to overload your fireplace or stove, as overloaded appliances generate more smoke and produce less heat. In addition, overloaded fires can produce dangerous levels of carbon monoxide. If you own an older appliance that has an insulated metal liner, check the liner regularly for signs of wear and tear that could cause an explosion in the chimney.

The EPA suggests using split, dry and well-seasoned wood to reduce the amount of smoke you breathe in your home. Build a hot fire by using small pieces. Avoid using softer woods like pine, which can be a good for starting your fire going, but should not be used for more than that. These woods with softer sap contain and resin, which burns, if burned, will create large amounts of creosote into the chimney.

Maintenance

Warming up in front of a fireplace with wood is a great way to enjoy the winter nights. It is essential to keep your fireplace in good condition to get the most enjoyment of it. Regular cleaning and inspections of your fireplace can help you avoid any issues. This maintenance helps prevent excessive creosote buildup, and also ensures that the chimney is clean for maximum efficiency.

When wood doesn't burn completely, creosote forms in the chimney. If a large amount of creosote is accumulated, it can trigger chimney fires, which are the second leading cause of house fires in the United States. There are a variety of factors that can cause a fire to fail to completely burn, including dampers that are improperly closed and cracks in the chimney liner, and a lack of regular cleaning and ash removal.

Incorrectly seasoned wood causes the accumulation of creosote to an excessive degree. This is due to the fact that up to half of the weight of a piece of wood is water. This water boils during the fire and releases heat. It also consumes energy. The water vapor produced then condenses into creosote and is released into the air as part of smoke.

Soot is a different harmful byproduct from burning Wood Burning Stoves. Soot is softer than creosote, but it can cling to the walls of your fireplace and block air flow. It is also a fire hazard because it ignites easily when exposed to combustible gases.

The ashes should be removed and place them in a metal ash bucket, which you should keep outside on a non-flammable surface. The ashes can also be used as sources of nutrients for plants, so don't forget to scatter them across the yard!

It is recommended to ensure that your chimney and fireplace are examined by a Regency Dealer certified. The technician can check for cracks, creosote levels, soot levels and a damper that is shut properly and the condition of the catalyst. If you have a two-stage fireplace that has an air tube, the catalyst must be removed and checked visually for blockages. Consult your user manual to learn how to do this for Wood Burning Fires your unit.